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Thematic Menus

Spanish

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Shrimp with garlic, fried squid (seville style), apple pie
€19

Italian

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Bruschetta, shrimp risotto and tiramisu
€21

 

Arabic

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Phaita with vegetables, stewed lamb with cuscuz and laminated fruit
€19

 

Portuguese

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Octopus salad in vinagrette, salted cod with corn crumbs and seet rice
€22

 

French

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Mussels gratin, steak cafe paris and creme brulee
€21

 

Greek

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Horiatiki salad, moussska with beef and baklava
€19

 

Prices per person vat included. Beverages not included

VAT INCLUDED ON ALL ITEMS

Reservations


ARDEMAR Special


Group dinners